I am the Worst.

I am the worst chocolate chip cookie baker in the history of ever. I don't know what I do wrong, but I end up with dough balls that are crispy on the outside, kinda raw on the inside, and not spread out at all. I used to be able to bake cookies without any problems...I'm not sure what has happened.

Luckily, my assistant doesn't seem to notice.

I guess my taste tester doesn't mind, either.

Any suggestions to improve my baking efforts??